8.2
Japanese Style Steel Round Bottom Wok 14 in
14" Carbon Steel Professional Grade Round Bottom Japanese Style
Crafted from pure iron, this 14 in wok offers the traditional weight and heat properties of classic Chinese cookware with the added convenience of a nonstick surface. The round bottom design is intended for use with a wok ring or a dedicated gas burner, allowing for the authentic tossing motion used by professional chefs. It comes with a fitted lid to expand its utility.
The large 14 in diameter provides a massive cooking surface, making it easy to prepare large family feasts without overcrowding the pan. The pure iron construction ensures that the wok can withstand the high temperatures necessary for searing, while the nonstick treatment prevents sticking. This combination makes it more accessible for home cooks who find raw iron difficult to manage.
The included lid is essential for steaming dumplings or simmering sauces, making this a versatile all-in-one kitchen tool. The handle is designed for a comfortable grip, balancing the weight of the iron body during use. This wok is a great choice for those who want the performance of iron without the steep learning curve of traditional seasoning.
8.2
14" Carbon Steel Professional Grade Round Bottom Japanese Style
14" Black Carbon Steel Pre-Seasoned Chinese Style Outdoor Cooking
9.4
14" Carbon Steel Nonstick Flat Bottom Deep Stir-Fry Pans Wok Cooking Sets
8.6
14" Hand Hammered Deep Stir-Fry Pans